6 DOUGH TYPES
World leader in ready to fill PUFF PASTRY,
Pidy is also expert in 5 additional doughs:
SHORT CRUST - CHOUX PASTRY - SPONGE CAKE - FONCAGE DOUGH - CROUSTADE DOUGH
3 PRODUCTION SITES
THOROUGH QUALITY CONTROL
Pidy always offers all customers top quality products. Quality is a guarantee for the future. Not only on product levels but on all levels in our company.
The consequent and strict norms are no coincidence but a result of an unconditional strive for the highest quality.
The factories in Ieper and Halluin are both BRC certified. The factory in Ieper also has the certification of foundation level for IFS. Several audits by our customers ensure that we carry out this philosophy every day.